Red Georgian wine

kindzmarauli wine





akhasheni naturally semi-sweet red wine made saperavi grape variety grown in akhasheni vineyards of gurdzhaani district in kakheti. wine has dark-pomegranate color has harmonious velvety taste chocolate flavor. contains 10.5-12.0% alcohol, 3-5% sugar , has 5-7% titrated acidity. wine has been made since 1958. @ international exhibitions awarded 6 gold , 5 silver medals.
khvanchkara high-end, naturally semi-sweet red wine made alexandria & mudzhuretuli grape varieties cultivated in khvanchkara vineyards in racha, western georgia. wine has strong, distinctive bouquet , well-balanced tannin profile flavors of raspberry. has dark-ruby color. khvanchkara wine 1 of popular georgian semi-sweet wines. contains 10.5-12.0% alcohol, 3-5% sugar , has 5.0-7.0% titrated acidity. wine has been made since 1907. awarded 2 gold , 4 silver medals @ various international exhibitions.
kindzmarauli high quality naturally semi-sweet wine of dark-red color. made saperavi grape variety cultivated on slopes of caucasian mountains in kvareli district of kakheti. has strong characteristic bouquet , aroma, gentle harmonious , velvety taste. wonderful taste , curative properties have won kindzmarauli general recognition. wine contains 10.5-12.0% alcohol, 3-5% sugar , has 5.0-7.0% titrated acidity. has been manufactured since 1942. supreme qualities kindzmarauli 3 gold, 4 silver & 1 bronze medal @ international wine competitions.
mukuzani dry red wine made 100% saperavi in mukuzani, kakheti. wine sourced best wines of vintage have been fermented @ controlled temperatures , selected yeast strains. wines matured 3 years in oak give wine-added complexity , flavor. mukuzani considered best of georgian dry red wines made saperavi. has won 9 gold medals, 2 silver medals , 3 bronze medals in international competitions.
napareuli
ojaleshi 1 of best red semi-sweet wines made grape variety of same name cultivated on mountain slopes overhanging banks of tskhenis-tskali river, particularly in orbeli village , samegrelo district (western georgia). odzhaleshi has dark-ruby colour, gentle bouquet , aroma, harmonious rich taste fruity flavor. contains 10-12% alcohol, 3-5% sugar , has titrated acidity of 5-6%.
pirosmani naturally semi-sweet red wine. made saperavi grape variety cultivated in akhoebi vineyards of kardanakhi village in alazani valley. wine fermented in clay jars buried in ground, ancient kakhetian wine-making technique. when ready use, wine contains 10.5-12% alcohol, 1.5-2.5% sugar , has 5-7% titrated acidity.
saperavi red wine made saperavi grape variety grown in areas of kakheti. extractive wine characteristic bouquet, harmonious taste , pleasant astringency. strength 10.5-12.5% , titrated acidity 5-7%. @ international wine competitions wine received 1 gold , 1 silver medal. has been produced since 1886.
usakhelauri naturally semi-sweet wine, superior other wines of kind gentle , subtle qualities. produced excellent usakhelauri grape variety cultivated in zubi-okureshi district in western georgia. vineyards arranged on mountain slopes. wine has attractive ruby color, harmonious sweetness wild strawberry flavor. noted pleasant velvety taste, delicate bouquet , inimitable piquancy. wine contains 10.5-12.0% alcohol, 3-5% sugar , has 5-7% titrated acidity. has been manufactured since 1943. word usakhelauri means nameless in georgia. wine fine hard find adequate name it. @ international exhibitions usakhelauri awarded 2 gold , 3 silver medals.
apsny naturally semi-sweet red wine made of red grape varieties cultivated in abkhazia. wine of pomegranate color has pleasant aroma, full , harmonious taste gentle sweetness. when ready use, wine contains 9-10% alcohol, 3-5% sugar , has 5-7% titrated acidity. @ international exhibition wine received 1 silver medal.
lykhny naturally semi-sweet pink wine made of izabela grape variety cultivated in abkhazia. wine has pink color, specific aroma , fresh harmonious taste. when ready use, wine contains 8-9% alcohol, 3-5% sugar , has 5-7% titrated acidity. @ international exhibitions lykhny awarded 1 silver , 1 bronze medal.
mtatsminda pink table semi-dry wine produced since 1984. prepared original technology saperavi, tavkveri, asuretuli, rkatsiteli , other grape varieties grown in tetritskaro, kaspi, gori , khashuri districts. wine characterized harmonious taste fruity aroma , beautiful color. alcohol content 9-11.5%, sugar content 1-2%, titrated acidity 5-7 g/l.
aguna pink semi-dry wine produced since 1984. made saperavi, cabernet , rkatsiteli grape varieties grown in east georgia. wine has rich fruity taste. alcohol content 9-11.5%, sugar content 1-2%, titrated acidity 5-7 g/l.
sachino pink semi-dry wine produced since 1984. made original method aleksandreuli, aladasturi, odzhaleshi, tsitska, tsolikauri , other grape varieties cultivated in west georgia. wine notable mild taste, moderate extractibility, pure aroma , beautiful color. alcohol content 9-11.5%, sugar content 1-2%, titrated acidity 5-7 g/l.
barakoni naturally semi-dry red wine made unique alexandreuli , mudzhuretuli grape varieties cultivated in western georgia on steep slopes of rioni gorge in caucasian mountains. top quality wine of light-ruby color has fine fragrance of violets, natural pleasant sweetness , tender harmonious taste. when ready use, barakoni contains 10-12% alcohol, 1.5-2.5% sugar , has 5-7% titrated acidity. wine has been manufactured since 1981.
salkhino liqueur-type of dessert wine made izabella grape variety addition of dzvelshava, tsolikauri , other grape varieties cultivated in mayakovski district (western georgia). has characteristic ruby or pomegranate color. alcohol content 15%, sugar content 30%, titrated acidity 3-7 g/l. @ international competitions wine received 6 gold medals. has been produced since 1928
alaverdi (white , red)
alazani (red) light red, semi-sweet wine made 60% saperavi, 40% rkatsiteli blend. has won 3 gold medals , 3 silver medals @ international competitions. name comes 1 of major river systems of georgia borders georgia azerbaijan. climate warmer rest of georgian wine growing regions , gives rise sweeter grapes found elseware.
rkatsiteli mtsvani
saperavi dzelshavi

see list of georgian wine appellations.